Join us for Part 1 of our May 2016 trip report. Highlights include gluten-free deliciousness at the Epcot Flower & Garden Festival and dinner at 1900 Park Fare. And, of course, lots of visits to Ariel at the grotto!
We’re going to Disney! On today’s episode, we give a quick pre-trip report for our last-minute Disney World getaway. We can’t wait to experience this year’s Epcot Flower and Garden Festival! Find Episode 31 on iTunes and Stitcher. What did we miss? Would you add anything to our trip plans? Let us know in the comments or on Facebook or Twitter.
Since we’re currently in the midst of the Epcot Flower & Garden Festival season (March 2 – May 30, 2016), we thought we’d discuss the gluten-free offerings at this year’s festival. Then we do a little compare/contrast with last year’s EFGF GF options, which we were lucky enough to experience first-hand.
Find Episode 29 on iTunes and Stitcher. Have you been to this awesome festival? What was your favorite thing there? Let us know in the comments, or on Facebook and Twitter. Happy spring, friends!